Choosing food
To manage time, energy and money when choosing food you should:
plan meals to reduce the amount of times you need to shop for food
choose ingredients for dishes that will save time and money
choose local and seasonal food
think about the best value for money, for example a whole melon may be better value than a prepared melon
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Shopping for food
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Need to know
More guides on this topic
Food provenance – CCEA
Being an effective consumer – CCEA
Shopping options – CCEA
Factors affecting food choice – CCEA
Food allergy and food intolerance – CCEA
Food labelling – CCEA
Food safety – CCEA
Food safety 2 – CCEA
Related links
BBC Food
Love Food Hate Waste
CCEA: Home Economics